Although there’s no complete ban on beef in India, McDonald’s has completely abandoned it and switched to chicken. Yet for a variety of vegetarian dishes, India is ahead of the whole planet. For example, here you can find burgers with a vegetable patty or a roll with paneer — deep-fried homemade cheese.
By the way, here appeared the world’s first fully vegetarian McDonald’s.
Malaysia — Bubur Ayam
Bubur Ayam is a traditional spicy porridge with chicken pieces seasoned with green onions and chili peppers. In Indonesia, McDonald’s also has this dish, but the recipe is slightly different: there’s also a boiled egg.