25 Edible Flowers That Will Add Colour, Flavour And Nutrition To Your Food

R u fond of eating or do u want to impress ur Family wid the newly made dish??? U've come to the right place for getting the Most Exquisite Recipes...
neeraj
Posts: 5772
Joined: Thu Jan 12, 2017 5:08 pm


Re: 25 Edible Flowers That Will Add Colour, Flavour And Nutrition To Your Food

Postby neeraj » Thu Mar 30, 2017 5:50 pm


17. Chamomile flowers

Image

Known for its calming effects, chamomile is commonly added to tea. It is believed to have anti-inflammatory, anti-carcinogenic and wound healing properties.

18. Jasmine flowers

Image

A fragrant flower, it is usually blended with green tea or added to rice dishes and salads. It is said to have anti-carcinogenic and antiviral properties.






Return to “Recipe Corner”

INTERESTING NEWS

Who is online

Users browsing this forum: No registered users and 138 guests